Oh how I love food. Another place that Chris fell in love with on his last visit was the Barbeque Joint. It is a crazy kind of little place. From what I understand it has the best Carolina BBQ around. Even better than the famed Allen Bros. Knowing this, one would expect that they would have little to offer a veggie like me. Nothing could be further from the truth. Along with their amazing traditional southern foods and BBQ they have a gourmet selection of vegetarian dishes. Weird, right? I usually get their eggplant but they were closing for renevations for a couple of weeks so they were running down the kitchen. I had to make due with their homemade rosemary mac and cheese. It was fantastic. Another night, another set of wonderfully, over full bellies.
Matt and I had decided long before they arrived that we wanted to take them to one of our favorite local eateries, Buns. I'm pretty sure I've posted about Buns before. They use all local ingrediants, bake their buns fresh daily, and have really delicious dipping sauces for their fries. I'm a creature of habit and I always end up getting the veggie burger with goat's cheese and a balsamic reduction. Pretty fancy for a burger joint, huh? I think Matt tried the chicken breast this time which we've heard was really good. It didn't disappoint. Do I need to addthat we went home with happily full tummies? I think its a theme for their visit.
I don't want you all thinking that we only ate out during their visit. Michelle and I are very good cooks and we managed to turn out a couple of good meals. We had a large Christmas Eve dinner, consisting of turkey breast, mashed potatoes, candied yams, gravy, and stuffing. It turned out pretty darn awesome, if I do say so myself. Michelle offer to make one of her's and Chris's favorite dinners, tomato and red pepper soup with grilled chesse sandwiches and a carrot salad. I helped by making a rosemary olive oil bread for the sandwiches. The salad was really good. So good that even Matt liked it despite the fact that it was made with ranch dressing and baby carrots. Moe is definitly an excellent cook. For Christmas day Moe and I prepared a buffet for everyone to graze on throughout the day, a tradition stared by my mom, Debbie. There were several kinds of dip and cream cheese spreads, two sweet cream cheese spreads, some cold cuts, a veggie platter, and of course, a cheese array consisting of no less than six kinds of cheese. It was a good day. And in case any of the moms are still unsure, our rag tag group still made it to midnight mass, full tummies or no.
We were sad to see them go. I love having my family around, even my crazy brother ;) teehee. We had a ton of fun while they were here. Even though Chris tried to pretend that he didn't like going shopping with Moe and I. Matt and Chris played a couple of games of Heroscape which Chris, or really the Hulk, won. We watched a couple of movies and took a lot of naps. It was a lovely weekand I wished that it could have been longer.
No comments:
Post a Comment